Pirate Ale
Beer Style: pale ale
Recipe Type: all-grain
Description:
Ingredients:
* 8 # British 2-row
* .5 #British crystal malt
* .5 # Wheat Malt
* .5 # Golden Brown sugar
* .75 oz Willamette (60 mins)
* .50 oz East Kent Goldings (EKG) (60) ----I had to use up some hops
* 1 oz EKG leaf hops (60)
* 1 oz EKG leaf hops (30)
* 1 oz EKG leaf hops (5)
* Irish Moss
* Wyeat #1098 (British Ale) started two days before in a starter
OG: 1.046
Procedure: