Extract Porter
Beer Style: porter
Recipe Type: extract
Description:
Ingredients:
* 3.3lbs M&F Dark Extract
* 4.0lbs Alexander's Pale Extract
* 0.5lb M&F Dark DME
* 1.0lb Crystal Malt (90L)
* 0.5lb Black Patent
* 0.5lb Dark Roast
* 1 oz. Willamette (Alpha=4.2) 60 min Boil
* 1 oz. Willamette (Alpha=4.2) 2 min Boil/Steep
* Wyeast 1028
Procedure:
Steep specialty grains separately.