Dry Yeast Safale WB-06
SKU: 3634
A speciality yeast selected for wheat beer fermentations. The yeast produces subtle estery and phenol flavour notes typical of wheat beers.
Flocculation: low
Attenuation: high.
Fermentation temperature:
Recommended fermentation temperature: 15C – 24C (59-75F)
11.5 gm Package
Attenuation: High
Fermentation Temp: Lager or Ale
Flocculation: Low
Price: $3.25
Buy Dry Yeast Safale WB-06